Chocolate Chip Honey Cake
Ingredients
1/2 c. margarine
3/4 c. honey
1 c. strong coffee
3 eggs
1 c. sugar
3 c. flour
1 tbsp. baking soda
1 tbsp. baking powder
1 small pkg. chocolate chips (3oz.)
Instructions
Heat oven to 325 degrees. Sift together dry ingredients. Cream sugar and margarine together.
Add 1 egg at a time to batter. Bake in a 10 inch greased angel food cake pan for 1 hour or until cake tests dry. Cool and turn out of the pan.
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