Ingredients & Directions
4 oz Cool Whip
1 Lemon cake mix
2 Eggs
Powdered sugar
Beat together Cool Whip and eggs with an electric mixer. Add lemon cake mix. Continue mixing with the mixer (this will be thick!). Drop by teaspoonfuls into a bowl of powdered sugar. Use a fork to roll around in sugar.
Bake on a greased cookie sheet at 350 degrees for 8 minutes on the top rack in the oven. This recipe makes about 3 dozen.
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